Bone broth is all about pulling minerals out of nutrient-dense bones, so it's imperative to use pasture raised bones from healthy animals.
Our pork bones come from woodland and pasture raised pigs, who forage for plants and grubs, eat seasonal organic vegetables, and freely roam 30 acres.
These pork bones are perfect for homemade, nutrient-dense bone broth, or even a batch of traditional ramen. We recommend using pork and chicken bones or chicken backs together for the most flavorful broths.
Instant Pot (Pressure Cooker) Bone Broth by Nom Nom Paleo
About the Pigs
In addition to raising our own pigs, we partner with Jack and Sarah Kimmich at California Kurobuta, who raise purebred Berkshire pigs the right way. The pigs freely roam 30 acres of pasture and woodland in Central California, foraging for plants and grubs and feasting on seasonal organic vegetables and spent grain from local breweries. Jack and Sarah are passionate about keeping their pigs happy, and have even adjusted their off-grid farm to fit the needs of their pigs.
- Pasture/woodland raised
- Diet includes organic non-GMO grains
- Diet includes local organic vegetables
- No corn or soy commercial feeds
- No growth supplements
- No hormones
- No antibiotics
Learn more about our animals.