Pastured Beef Rump Roast
Rump roast is a cut of beef from the bottom round, the rear leg of the cow. It's the perfect type of meat to cook in a crock pot or slow cooker. Rump roast makes a wonderful Sunday dinner meal, especially paired with comfort foods like mashed potatoes or rice.
All of our beef products are sourced from either us, Primal Pastures in Murrieta, CA or from Avenales Ranch on California's Central Coast. This beef is 100% grass fed, grass finished, free range, grain free, beyond organic, ethically and humanely treated, and sustainably raised. The Primal Pastures team has visited the locations to verify that all standards are being upheld.
Rump Roasts are individually packaged.