The cleanest meat in america | from pasture to porch

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Grass-fed, grass-finished, soy- and corn-free. Raised regeneratively on USA pasture.

Beef
Chicken
Pork
Lamb
Seafood
Dry Goods
10 products
Organ Ground Beef Blend 80/20
An 80/20 blend of ground beef with liver, and heart folded in - mild flavor, serious nutrition.
$18.00
Chicken Livers
Exceptionally rich in iron, B12, and folate. Milder and more approachable than beef liver.
$14.00
Chicken Bones
The foundation of great homemade broth. Collagen-rich and sourced from our pasture-raised birds.
$9.99
Beef Heart
pastured beef heart peruvian
Beef Heart
Lean, firm muscle with very little fat and a clean, mild beef flavor.
$17.00
Chicken Hearts
One of the most nutrient-dense parts of the bird, with a mild flavor that surprises most people. A great entry point into organ meats.
$13.00
Chicken Gizzards
A deeply savory, underutilized cut with serious nutritional density. Popular in Southern cooking and worth getting familiar with.
$14.00
Chicken Skin
Chicken Skin
Zero-waste and wildly underrated. Render it down into crackling, use it to baste, or add it to broth for extra richness.
$22.00
Beef Kidney
Nutrient-dense beef kidneys from grass-fed, grass-finished cattle.
$21.00