1/17: Gluten-Free Sourdough with Andrea

One of our most popular classes is back, with a highly requested twist - and this time, for Member's Only.

Join Andrea for a super fun class all about sourdough making - but this time, it's all about keeping things Gluten-Free.

We'll cover every step of the way, from feeding your starter to shaping the perfect loaf. Learn how to keep your starter happy and healthy and discover the magic of turning discarded starter into yummy treats. We'll geek out a bit on water percentages and creating the best environment for your starter to thrive.

So whether you're a seasoned baker or a total newbie, come hang out with us. Let's learn how we can bake some nutritious and seriously tasty sourdough for our families.

Start Time: 10:00am