In addition to our pasture raised meat business, we operate a family owned, certified organic u-pick farm and community space. This is a membership based program.

We unfortunately are not able to sell our meats on site at this time.

A Regenerative Family Farm in Murrieta, California

This farm is a family project three years in the making, and we’re honored to finally share it with you.

As first-generation regenerative farmers, we spent years leasing land wherever we could. In 2019, that changed. Our family purchased a 30-acre property just half a mile from downtown Murrieta on Washington Avenue; a once-barren field that has since become a thriving organic farm and community space.

The land includes seven acres of Murrieta Creek, nutrient-rich sandy loam soil, abundant natural well water, and a small 1950s caretaker’s home. It’s a rare piece of land, and we don’t take that lightly.

Our mission is simple but serious: change the future of food and leave the land better for the next generation.

Thinking Beyond the Traditional Farm

To truly change the food system, we knew we couldn’t farm the way it’s always been done. So we went well outside the box. What’s grown here isn’t just food - it’s a vision for stewardship, resilience, and community.

The entire property is certified organic and designated as an Audubon bird and wildlife sanctuary. We are also actively working toward Demeter Biodynamic certification.

What We Grow

Our regenerative orchard includes more than 300 certified organic fruit and nut trees, including peaches, plums, cherries, apples, nectarines, figs, and over 12 varietals of table grapes. Along the fence lines, 800 blackberry, raspberry, blueberry, and boysenberry plants create living borders of food and habitat.

Our biodynamic garden program spans 12,000 square feet and produces organic vegetables, legumes, herbs, fruits, flowers, and medicinal plants, grown in rhythm with the land and seasons.

We also operate an organic flower farm that brings beauty to the property while serving as a vital pollinator habitat.

Animals, Energy, and Stewardship

Chickens, ducks, geese, and sheep rotationally graze the land, contributing natural fertility and pest control. Everything is protected by our two livestock guardian dogs, Doug and Chuck, who take their jobs seriously.

Ninety-nine percent of the farm runs on renewable solar power, including an all-electric tractor used for fieldwork. This is about responsible resource stewardship—but also resilience in an uncertain world.

Putting Culture Back Into Agriculture

At the heart of the property is a two-acre natural outdoor play and gathering space designed for families and community. It includes open organic green space, fruit trees, a rope swing, soccer field, pickleball court, climbing logs, and a giant slide.

This space exists to put culture back into agriculture. To build an intentional community centered on caring for our bodies, our families, and the land we’ve been entrusted with.

A Farm membership is your exclusive access pass to make The Farm your home away from home, your refuge, your very own private park, and an extension of your garden. Your membership includes all you can eat fruit while you’re on property, and first access to farm grown produce like our famous pastured eggs, pastured pork, and grass fed, grass finished beef shares.

We’re offering access to The Farm four days per week, with special members-only U-Pick experiences with Farmer Laura, our Florist-in-Residence, and more.

As our vision becomes reality and we convert more acreage from pasture to orchard, we will be adding more trees, berries, farm days, and opening up more memberships.

This project has a 30 year time horizon, so we are in the infancy stage, and early members will need to bear with us!

We look forward to seeing you here very soon.

- The Primal Family