The cleanest meat in america

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Grass-Fed, Grass-Finished, Pasture-Raised, Corn & Soy Free and Born, Raised, and Harvested in the USA

26 products
Bavette Steak
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Bavette Steak
Generously marbled, loose-grained cut from the sirloin flap, right in-between skirt and flank.
$29.99
Filet Mignon
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Filet Mignon
Nearly fat-free with an exceptionally tender, fine-grained muscle.
$31.00
Ground Italian Beef
Seasoned with organic thyme, oregano, fennel and more - 85/15 ground beef blend
$14.99
Skirt Steak
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Skirt Steak
Coarse-grained and moderately fatty with a bold, deep beefy flavor.
$32.75
Beef Bone Broth
Slow-simmered from grass-fed bones — rich in collagen, gelatin, and minerals.
$19.95
Beef Chuck Roast
Well-marbled with collagen-rich connective tissue that breaks down by long and slow cooking.
$37.95