The cleanest meat in america
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Grass-Fed, Grass-Finished, Pasture-Raised, Corn & Soy Free and Born, Raised, and Harvested in the USA
Chicken Hearts
One of the most nutrient-dense parts of the bird, with a mild flavor that surprises most people. A great entry point into organ meats.
$13.00
Ground Chicken Chorizo
Bold, spiced, and ready to anchor tacos, scrambles, or burritos. The chicken version that actually delivers on flavor.
$25.99
Beef Chuck Roast
Well-marbled with collagen-rich connective tissue that breaks down by long and slow cooking.
$37.95
Lamb Loin Chop
The lamb equivalent of a T-bone , tender loin meat on one side, a little tenderloin on the other.
$34.00
