The cleanest meat in america
Products
Grass-Fed, Grass-Finished, Pasture-Raised, Corn & Soy Free and Born, Raised, and Harvested in the USA
Smoked Bacon
Thick-cut, hardwood-smoked, and cured with sea salt and honey. No added nitrates.
$21.99
Whole Chicken
The most versatile in the freezer. Roast it whole, spatchcock it, or break it down for multiple meals and the bones make excellent broth.
From $34.99
Wild Black Cod Filet
Buttery, silky, and loaded with omega-3s. One of the most underrated fish in the lineup and one of the easiest to cook.
From $10.00
Wild King Salmon
Line-caught in coastal Washington waters. Buttery, rich, and loaded with omega-3s
From $22.99
