The cleanest meat in america
New products
Grass-Fed, Grass-Finished, Pasture-Raised, Corn & Soy Free and Born, Raised, and Harvested in the USA
Frenched Rack of Lamb
The showstopper cut: bones cleaned, meat trimmed, and ready to impress. Roast it whole, slice into chops, and let the quality of the meat do the talking.
$44.00
Boneless Skinless Chicken Breast
Clean, lean, and high-protein. The everyday workhorse for meal prep, grilling, and weeknight dinners.
$26.99
Chicken Wing Pack - 2 LBS
Pasture-raised wings with real flavor. Built for game day or any day.
$26.99
Bacon Ends
All the flavor of our smoked bacon in end pieces. Perfect for soups, beans, or anywhere you want bacon flavor.
$18.50
Ground Pork
Plain, unseasoned pasture-raised pork - great for dumplings, meatloaf, or homemade sausage.
$17.99
Chicken Gizzards
A deeply savory, underutilized cut with serious nutritional density. Popular in Southern cooking and worth getting familiar with.
$14.00
Beef Oxtail
Naturally rich in gelatin and fat between the tail joints, with small pockets of tender meat.
$22.00
Beef Chuck Roast
Well-marbled with collagen-rich connective tissue that breaks down by long and slow cooking.
$37.95
