The cleanest meat in america

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Grass-Fed, Grass-Finished, Pasture-Raised, Corn & Soy Free and Born, Raised, and Harvested in the USA

62 products
shredded pork in a cast iron
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New Arrival
Pulled Pork
Already slow-cooked and ready to heat. Sandwiches, tacos, bowls, or straight from the pan — this one does the work for you.
$21.99
Whole Chicken
The most versatile in the freezer. Roast it whole, spatchcock it, or break it down for multiple meals and the bones make excellent broth.
From $34.99
Korean beef Short rib on grill
beef short ribs marinating
New Arrival
Korean Style Beef Short Ribs
Flanken-cut thin across the bone, with great fat-to-meat ratio,
$29.00
Chicken Wing Pack - 2 LBS
Pasture-raised wings with real flavor. Built for game day or any day.
$26.99
New York Strip Steak
Evenly distributed marbling with a firm fat cap along the edge.
From $22.99
Ground Pork
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Ground Pork
Plain, unseasoned pasture-raised pork - great for dumplings, meatloaf, or homemade sausage.
$17.99
Ground Beef
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Ground Beef
85/15 lean-to-fat ratio with good balance for everyday cooking.
$13.99
Chicken Thighs
Rich dark meat with crispy skin and a deep, savory flavor. Bone-in, skin-on, nearly impossible to overcook.
$21.99
Ground Chicken
A leaner alternative to ground beef that doesn't sacrifice flavor. Works in burgers, meatballs, bowls, and beyond.
$23.99
Ground Beef Patties
Pre-formed 1/3 lb patties, 85/15 ratio.
$13.00
Ground Pork Italian Sausage
Pre-seasoned with Italian herbs and ready to go. Use it in pasta or meatballs.
$17.99
Chicken Livers
Exceptionally rich in iron, B12, and folate. Milder and more approachable than beef liver.
$14.00
Pork Bratwurst
Classic brat flavor, but better. No fillers, sugar or junk.
$21.49
Beef Bones
A mix of knuckle and neck bones, dense with collagen and cartilage.
From $16.00
Beef Brisket
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Beef Brisket
A thick, well-marbled cut with a substantial fat cap.
$53.00